Who We Ar
Temporary Chef Agency Ltd. is a European boutique maritime recruitment firm headquartered in Dublin, with a branch office in Hamburg.
We specialize in the selective placement of culinary and hospitality professionals within river cruise, ocean cruise, and international hospitality operations.
With more than 20 years of leadership experience in the global F&B and cruise industry, we understand the operational realities of hospitality — both on land and at sea — from firsthand experience.
Our Mission
We connect outstanding culinary and hospitality leaders with organizations that operate at the highest professional standards.
Our objective is not volume — but precision.
We identify, assess and present professionals who meet the operational, cultural and leadership expectations of our partners.
Our Approach
We are guided by:
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Quality over quantity
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Structured and personal preselection
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Transparent and professional processes
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Long-term partnerships over transactional placements
Our Areas of Focus
River Cruise Recruitment
Seasonal and long-term leadership placements across Europe’s major waterways.
Ocean Cruise Recruitment
Global placements within premium and luxury cruise fleets.
Hospitality & Land-Based Operations
Selective placement of senior culinary professionals and hospitality leaders for hotels, resorts and high-end catering operations.
What Sets Us Apart
Maritime Leadership Expertise
Led by Siegfried Werth, former Executive Chef on international cruise fleets.
We understand shipboard structures, hierarchies, compliance requirements and operational pressure from direct experience.
Boutique Recruitment Model
We work selectively and with discretion.
Every candidate is individually evaluated for leadership capability, cultural fit and long-term potential.
European Presence
With offices in Ireland and Germany, we support cruise operators and hospitality companies across Europe with structured and reliable recruitment solutions.
Our Values
Integrity – We operate with transparency and discretion.
Quality – We represent thoroughly vetted professionals.
Respect – We promote fair and professional working environments.
Partnership – We build long-term relationships with our clients.
Our Commitment
We measure success by alignment — not by speed.
Whether placing a senior culinary leader or supporting the build-up of an F&B structure, we deliver carefully selected professionals who are operationally prepared and culturally aligned.
Maritime Crew Service